Sharp Healsio Water Oven
- SHARP Superheated Steam Technology
- 2 Million units sold worldwide
- Superheated Steam has 8 times higher heating power than that of conventional convection ovens
- Superheated steam is spreads evenly in the entire oven, enabling you to cook food on both racks at the same time, for example, using the top layer for cooking fresh ingredients and lower layer for reheating
- 250⁰ Steam Cooking
- Healthy & Tasty Benefits
- Fat Reduction & Salt Reduction
- Keeps your food moist, fresh and sweeter tasting
- “ALL IN ONE”
Introduction
The temperature of Superheated Steam Oven reaches more than 300°C, and forms steam of clear and transparent steam. This continuous flood of superheated steam has an excellent heat transfer and high cooking capacity that seals in the natural moisture, and nutrients of your food.
Superheated Steam Oven
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Superheated steam generator
A high power heater generates a great amount of water vapor.
Superheated Steam has 8 times of calorific value than that of convection heating oven.
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High density door shield structure
Allowing cooking process to be in low-oxygen environment to retain nutrients in the food.
Prevent air from entering oven during cooking process with high density door shield structure.
Superheated steam spreads the entire large storage area evenly.
Efficiently injecting superheated steam from the top and back.
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